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Sustainability Category

Campus Dining to offer Bongo Java coffee for 2021-22 school year

Aug. 12, 2021—Vanderbilt Campus Dining is pleased to announce a new partnership with Bongo Java to supply fresh roasted coffee for its network of residential dining halls and Munchie Marts.  Starting this fall, students will be able to choose from a variety of custom-roasted blends including Commodore Blend medium roast, Vandy House Blend light roast, and Anchor...

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Vanderbilt Campus Dining to feature local and sustainable produce

Mar. 8, 2021—As part of Vanderbilt Campus Dining’s continued efforts to become a more environmentally sustainable operation, the nationally recognized foodservice provider is proud to announce a strategic partnership with Middle Tennessee-based Hydrohouse Farms.  Founded by Vanderbilt alumnus Hassan Sharaff in 2016, Hydrohouse Farms’ mission is to provide quality, healthy, locally-grown vegetables to the Nashville area. The...

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